this is a complete accident recipe because I bought a big tub of PLAIN yogurt instead of the vanilla I usually buy.
Took the big tub of plain yogurt, dumped it in the blender with one small jar of strawberry jam (homemade from my mother in law, but you could use smuckers haha). Added in one banana, and blended. Poured it back in the original container, stuck it in the freezer, and froze overnight or until almost solid. Yum!
You could do this with any flavor of jam or jelly OR use fresh fruit, but you need a lot more. Peach, cherry, blueberry, or you can add chocolate flavoring to make it more like chocolate ice cream.
Enjoy!
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